Latest Kitchen Updates @ Cuisine Paradise

Monday, 21 September 2009

Cordyceps Militaris Chicken Soup

I have read about the usage of this Cordyceps Militaris in some Chinese Soup Book some months back but I didn't give it a try because I thought we might not be able to find this in Singapore as it is not a common soup herbs. But my view changed when I chance upon a soup recipe from FOOD 4 TOTS called Chicken & Cordyceps Militaris Soup. Thank LK, for sharing this herbs and a wonder soup recipe :)

She mentioned about this herb and how she got it from her mother-in-law. So without hesitate, I also try my luck in one of the Chinese Medical shop in Chinatown where I managed to get hold of this herbs at $11.00 (during their promotion) for "一两 (38g)".

Ingredients:
1/2 Chicken
5-7g of Cordyceps Militaris (虫草子实体)
6 Big Red Date (红枣)
1 Tablespoon Wolfberries(枸杞)
5g Yu Zhu (玉竹)
1000ml water

Method:
1. Clean, remove the extra fats from the chicken then cut it into half if your double-boiled pot is too small.
2. Bring some water to boil in pot, blanch the chicken for about 2 - 3 minutes, rinse and set aside.
3. Rinse all the herbs and set aside.
4. Next bring the 1000ml of water to almost boil, add in the rinse herbs and bring to boil for about 2 minutes then add in the chicken.
5. Let it bring to boil again then simmer for about another 3 minutes.
6. Transfer to the double-boil pot and place it in a slow-cooker with hot water in it.
7. Double-boiled for about 2 - 2.5 hrs.
8. Serves with rice or you can drink before meal.

Note:
1) I just season the soup with pinch of salt before consume. The adding of herbs do makes the soup taste sweet and fragrance so it's ok if you omit the salt seasoning.

According to the shopkeeper by adding some Yu Zhu (玉竹) can nourishes Ying and stimulates saliva to quenches thirst. It also can be used to heals coughing and clears the internal Heat as well as pain the the throat. And there also also a few types of Yu Zhu available is most of the medical shop which I have shown two types over here. The 1 on the left which is darker brown in colour is more towards the fresh cut without being press thin and dry compare to the whiter colour 1 on the right.


Recently I also spot another type of vacuum sealed packing of this Cordyceps Militaris from Fook Huat Chinese Medical Shop (福华). But I am not sure how it taste and look like compare to this type that I get from the Medical Shop in Chinatown. So do give this soup a try if you managed to find this herbs. It really add extra flavour and fragrance to the soup which make it taste great.




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Thursday, 17 September 2009

Singapore Blog Awards - Best Food Blog

16 September 2009 is the date where most of the Singapore Blog Award finalists look forward to. Our family are so happy to be invited to attend the OMY Singapore Blog Award Ceremony that is held at Supperclub at Odeon Tower. We were so excited to see so many blogger from different nominated categories as well as some other guest blogger. You can take a look at the full-list of winner for each category HERE.

To read more about the Blog Award Ceremony, hop over to the main blog at CUISINE PARADISE for more review........



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Singapore Blog Awards - Best Food Blog

16 September 2009 is the date where most of the Singapore Blog Award finalists look forward to. Our family are so happy to be invited to attend the OMY Singapore Blog Award Ceremony that is held at Supperclub at Odeon Tower. We were so excited to see so many blogger from different nominated categories as well as some other guest blogger. You can take a look at the full-list of winner for each category HERE.

Upon registered at the entrance of the event hall, each of the nominee or blogger who attend will be given a door-gift from "Fabrix" which is a - camera case. These cases come in a few colour and designs and Rey request this design from the counter. These cases are also of quality material that comes with extra slot for memory cards too.

Before the Guest-of-Honour, Foreign Minister George Yeo arrive, blogger and nominees were chatting around with each other and helping themself with some light refreshing and drink. They are also some performances by award-winning local Chinese instrumentalist group, The Teng Company, as well as singer Chen Diya.

I managed to grab a photo of this Salmon Pasta that served in a mini Chinese take-away box, which look more presentable and edible compare to the rest of the snacks like over-cooked fries, not so appetising looking pizza and etc. There is another deep-fry beef balls which look crispy and nice on the outside but....errrr.... cannot make it when you pop into your mouth :)

Group photo of all the winners with OMY members and Minister, George Yeo.

Some of my photos for receiving the awards and doing interview.

All blogger and guests who attend the ceremony will bring home a set of this goodie bag which consists of 1 omy logo recycle-bag, a T-shirt, some instant noodles by KOKA, torch light and note pad and some vourchers.

Tata... so dear friends and readers with all your support, nomination and voting.... Cuisine Paradise managed to win the BEST FOOD BLOG award for 2009 :) Thank you for all your supports...... I am really speechless when I saw my blog and name being shown on the big screen while revealing the Food Blog result.

This is my award Certificate for the BEST FOOD BLOG.

You see... all winner walks home with all these different flavour of Instant Noodles by KOKA. Whatever flavour you name, you have it... Pepper Crab, Spicy Black Pepper, Spicy Marinara Beef Pho, Chicken Abalone, Laksa...etc... wow... don't know what to do with all these noodles.. maybe can come up new DISHES with them.. :p

Other than the above, winner also have a movie premium hamper from United International Pictures. It consists of CDs, books, posters and USB port mouse pad and etc....

And.. to my surprised, my blog actually got into the top 5 most voted blog category which enable me to win a set of this HTC Diamond, touch screen hand phone. This extra gift is given to me by those who voted my blog during the 7 weeks voting period. I thank everyone for all your support and time and with all your daily votes and also Jocey Yeong who nominated my blog for selection. With all these Cuisine Paradise is able to have such a great spark in blogging life....... Thank you.




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